Food Diary Marking template PDF

Title Food Diary Marking template
Author Maryanne Curbing
Course Food, Nutrition and Health
Institution Murdoch University
Pages 1
File Size 74.9 KB
File Type PDF
Total Downloads 77
Total Views 151

Summary

Marking rubric...


Description

CHI100 Food Diary & Dietary Analysis Marking Template (20 points) No Submission; Missing component Completion of 3-Day Diary in FoodWorks and submission of Dietary Analysis Report (0-3 pts) Completion of the AGHE table (should correspond to the ‘Note’ section in FoodWorks record (0-2 pts)

Self-reflection and discussion on the Dietary analysis report (0-6 pts) Discussion on the DGs and the AGHE (0-6 pts) References (0-3pts)

0

0

Need Improvement (point allocated)

1-2

0.5-0.9 (missing or incomplete Note section; or inaccurate counting of food groups)

Meet Expectations (point allocated)

Exceptional (point allocated)

3

-

-

1

1.5

2

0

1-2.5

3-4

4.5-5.5

6

0

1.5-2

2.5-3.5

4-5

6

0.5-1 (missing or incomplete/ inaccurate references)

1-1.5 (use of relevant websites)

2-2.5 (correct intext citation and use of recent journal articles in discussion)

2.5-3 (correct in-text citation and use of recent high quality journal articles in discussion)

0

Total

Note: marks may be allocated in between the categories. Comments:

Good (point allocated)

/20...


Similar Free PDFs