Title | Factors Affecting Membrane Structure |
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Course | Biology - A1 |
Institution | Sixth Form (UK) |
Pages | 2 |
File Size | 53.3 KB |
File Type | |
Total Downloads | 51 |
Total Views | 157 |
Notes on Factors Affecting Membrane Structure Biology A Level OCR A...
Factors Affecting Membrane Structure Membrane fluidity It is important that a cell membrane maintains its fluidity otherwise the cell would not be able to function. A fluid membrane is needed for many processes, such as for: o the diffusion of substances across the membrane o membranes to fuse, e.g a vesicle fusing with the cell membrane during exocytosis o cells to move and change shape, e.g macrophages during phagocytosis. Effect of Heat As temperature increases the kinetic energy of the phospholipids increases This creates gaps between the bilayer Molecules can pass through the gaps, the permeability of the membrane increases Effects of Solvents Water is a polar molecule and is important in creating membrane stability with the phospholipids Other solvents like alcohols are less polar or benzene which is not polar This can move into the bilayer disputing the structure Temperatures below freezing The phospholipids don't have much energy, so they can’t move very much They are packed closely together forming a rigid layer Channel proteins and carrier proteins denature Ice crystals may pierce the membranes and this would increase the permeable significantly
Temperatures between 0 & 45°C The phospholipids can move around and aren't packed closely together The membrane is partially permeable Temperature gives the lipids more energy This INCREASES PERMIABILITY Temperatures above 45°C The phospholipids bilayer starts to melt and become more permeable Water inside the cell puts pressure on the membranes Channel proteins and carrier proteins denature increasing permeability...