Module 14 Learning Objectives PDF

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Module 14 Learning Objectives...

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Module 14: Learning Objectives

Upon successful completion of this lesson, students will be able to: Chapter #18 ● ●

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Describe how nutrition affects fertility. Summarize the physiological changes of pregnancy, how they affect the nutrient requirements of a woman, and list nutrients that may need to be supplemented during pregnancy. Define “success” in terms of positive health outcomes during pregnancy and identify lifestyle factors that promote a successful pregnancy for both the mother and the infant. Specify optimal ranges of weight gain during pregnancy for women with low, healthy, or high prepregnancy BMI. Outline guidelines for exercise during pregnancy. Describe the discomforts and complications of pregnancy that may be reduced by improving dietary patterns. Summarize the physiological processes involved in breastfeeding and how breastfeeding affects the nutritional requirements of a woman. Design an adequate, balanced meal plan for a pregnant or breastfeeding woman based on MyPlate. List several advantages of breastfeeding for both the mother and the infant. Relate nutritional status of the parents to the risk of birth defects in the child.

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Describe the extent to which nutrition affects growth and physiological development from infancy through adolescence. List specific nutrients often found to be lacking in the diets of infants, toddlers, preschoolers, and teenagers and make recommendations to remedy the problems. Identify dietary strategies to meet the basic nutritional needs for normal growth and development for an infant and discuss some do’s and don’ts associated with infant feeding. Outline several challenges parents might face in dealing with eating habits during childhood and adolescence. Describe the long-term effects of childhood obesity and suggest ways to prevent or treat the problem.

Identify common food allergens and suggest several practices that may reduce the risk of developing a food allergy....