Title | REPORT FOOD STUDIES |
---|---|
Author | Badrul Amir |
Pages | 15 |
File Size | 81.9 KB |
File Type | DOCX |
Total Downloads | 342 |
Total Views | 455 |
FACULTY OF HOTEL AND TOURISM MANAGEMENT FOOD STUDIES (HTF 160) VEGETABLES AND FRUITS PREPARED BY BADRUL AMIR BIN AMINUDDIN (2015736553) ANAS BASYIR BIN ZAMZURI (2015155637) MUHAMMAD ALIF HAIQAL BIN MOHD SHEKRI (2015197697) PREPARED FOR: SITI NURHANIFAH BINTI SULONG SUBMISSION DATE: 10TH MARCH 2016 C...
FACULTY OF HOTEL AND TOURISM MANAGEMENT FOOD STUDIES (HTF 160) VEGETABLES AND FRUITS PREPARED BY BADRUL AMIR BIN AMINUDDIN (2015736553) ANAS BASYIR BIN ZAMZURI (2015155637) MUHAMMAD ALIF HAIQAL BIN MOHD SHEKRI (2015197697) PREPARED FOR: SITI NURHANIFAH BINTI SULONG SUBMISSION DATE: 10TH MARCH 2016...