Title | Topic 6 |
---|---|
Author | Yeshta Derock |
Course | Management Accounting Ii |
Institution | University of Wollongong |
Pages | 3 |
File Size | 94.4 KB |
File Type | |
Total Downloads | 70 |
Total Views | 153 |
will come out in finals...
TOPIC 6 ABC 6-33 ABC, retail product-line profitability. Henderson Supermarkets (HS) operates at capacity and decides to apply ABC analysis to three product lines: baked goods, milk and fruit juice, and frozen foods. It identifies four activities and their activity cost rates as follows: Ordering $104 per purchase order Delivery and receipt of merchandise $80 per delivery Shelf-stocking $22 per hour Customer support and assistance $0.25 per item sold The revenues, cost of goods sold, store support costs, activities that account for the store support costs, and activity-area usage of the three product lines are as follows: Baked Goods Financial data Revenues $63,000 Cost of goods sold $39,000 Store support $11,700 Activity-area usage (cost-allocation base)
Milk and Fruit Juice Frozen Products $68,500 $52,000 $15,600
$54,000 $36,000 $10,800
Ordering (purchase orders)
21
18
13
Delivery (deliveries)
88 18
32
26
176
38
Shelf-stocking (hours) Customer support (items sold)
5 12,20 0
16,400
7,600
Under its simple costing system, HS allocated support costs to products at the rate of 30% of cost of goods sold. Required: 1. Use the simple costing system to prepare a product-line profitability report for HS. 2. Use the ABC system to prepare a product-line profitability report for HS. 3. What new insights does the ABC system in requirement 2 provide to HS managers? SOLUTION (30 min.) ABC, retail product-line profitability. 1.
The simple costing system (Panel A of Solution Exhibit 5-25) reports the following: Baked Milk and Fruit Frozen Total Goods Juice Products
Revenues Costs Cost of goods sold Store support (30% of COGS) Total costs Operating income Operating income ÷ Revenues
$63,000
$68,500
$54,000
$185,500
39,000
52,000
36,000
127,000
11,700
15,600
10,800
38,100
50,700 $12,300
67,600 $900
46,800 $7,200
165,100 $20,400
19.52%
1.31%
13.33%
11.00%
2.
The ABC system (Panel B of Solution Exhibit 5-25) reports the following: Baked Milk and Frozen Total Goods Fruit Juice Products Revenues $63,000 $68,500 $54,000 $185,500 Costs Cost of goods sold 39,000 52,000 36,000 127,000 Ordering ($104 × 21; 18; 13)
2,184
1,872
1,352
5,408
Delivery ($80 × 88; 32; 26)
7,040
2,560
2,080
11,680
Shelf-stocking ($22 × 185; 176; 38)
4,070
3,872
836
8,778
3,050
4,100
1,900
9,050
Total costs Operating income
55,344 $7,656
64,404 $4,096
42,168 $11,832
161,916 $23,584
Operating income ÷ Revenues
12.15%
5.98%
21.91%
12.71%
Milk and Fruit Juice
Frozen Products
Customer support ($0.25 × 12,200; 16,400; 7,600)
These activity costs are based on the following: Activity Cost Allocation Rate Ordering
$104
Delivery Shelf-stocking Customer support
Baked Goods
per purchase order
21
18
$80
per delivery
88
32
$22
per hour
185
176
12,200
16,400
$0.25
per item sold
1 3 2 6 3 8 7,60
0
3.
The rankings of products in terms of relative profitability are: Simple Costing System ABC System 1. Baked goods 2. Frozen products 3. Milk and fruit juice
19.52 Frozen products % 13.33 Baked goods % 1.31% Milk & fruit juice
21.91% 12.15% 5.98%
The percentage revenue, COGS, and activity costs for each product line are: Baked Goods Milk and Fruit Juice Frozen Products Revenues COGS Activity areas: Ordering Delivery Shelf-stocking Customer support
33.96% 30.71%
36.93% 40.94%
Total 29.11% 100 28.35% 100
40.38% 60.27% 46.37% 33.70%
34.62% 21.92% 44.11% 45.30%
25.00% 17.81% 9.52% 20.99%
100 100 100 100
The baked goods line drops sizably in profitability when ABC is used. Although it constitutes 30.71% of COGS, it uses a higher percentage of total resources in each activity area, especially the high-cost delivery activity area. In contrast, frozen products draw a much lower percentage of total resources used in each activity area than its percentage of total COGS. Hence, under ABC, frozen products are much more profitable. Henderson Supermarkets may want to explore ways to increase sales of frozen products. It may also want to explore price increases on baked goods....