Title | Chocolate slab cake fb easy peasy |
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Course | Food Production Principles |
Institution | University of South Africa |
Pages | 1 |
File Size | 28 KB |
File Type | |
Total Downloads | 11 |
Total Views | 133 |
n/a recipe tutorial for easy and mouth watering chocolate cakes and other bakes..easy to use and follow...
Chocolate slab cake Cape Malay Cooking with Fatima Sydow Ingredients Dry ingredients 2 cups of sugar 2 cups of cake flour 2 tsp of baking powder 1&1/2 tsp bicarbonate of soda 1/2 tsp salt 1/2 cup of cocoa powder Wet ingredients 2 tsps of granulated coffee stirred into a cup of hot water 2 eggs 1 cup of milk 1/2 cup of oil 2 tsp vanilla essence Method Preheat oven to 180°C In a large bowl, sift together all the dry ingredients . Add the milk to the coffee mixture and stir . Next, Add all the wet ingredients to the dry ingredients, whisk until well combined. Pour batter in a greased baking tin . Bake for 35 minutes. Remove from the oven and cool completely. Decorate with fresh whipped cream , shavings of milk chocolate and berries or caramel and cream ... Or melted chocolate and a few tablespoons of cream stirred together to make a thick chocolate ganache. I used a rectangle baking tin size 30-33cm. You may divide batter into two round standard baking tins as well and bake for 20-25 minutes. For the big oven trays, simply double the ingredients. Delicious....