Co-Op Assignment 1 PDF

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2021W-T1 CPP 1001 - CO-OP PREPARATION 03 (TMAM GROUP 2)

ASSIGNMENT GROUP ASSIGNMENT #1 (20% OF FINAL GRADE)

GROUP MEMBERS Group 1 ➢ Suraj Mohan Boyane

➢ Shivangi Mehta

ASSIGNMENT DUE DATE 6 March 2021

INSTRUCTOR

Margaret Strawbridge

This is the job I found for myself and I am going to apply for this job after my graduation. I found this Job Posting on www.glassdoor.ca. www.wetnwildtoronto.com is the organization offering this job.

Job 1 Date Posted: 2021-03-03 Job Title: Food & Beverage Unit Leader Company: Wet ‘N’ Wild Location: Brampton, Canada Department: Revenue Division: Food & Beverage Reports To: Unit Supervisor Availability: 20-40 Hours/Week (weekdays, weekends, holidays) JOB PURPOSE: The Food & Beverage Unit Leader will be in charge of all facets of their assigned stand's regular operations. The Unit Leader will also assist their supervisor with team training and coaching, including to ensuring team members uphold uniform standards, are mindful of and follow all Wet 'n' Wild policies, and setting a good example for other employees by leading by example. DUTIES AND RESPONSIBILITIES: •

Will be guided to ensure a smooth and profitable operation?

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Assist in the preparation and instruction of personnel assigned to their unit.

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Would put in place a robust sanitation programme.

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Rotate and mark food stock to ensure proper inventory movement. Keep all employees up to date on park practises and policies. Assist upper management in maintaining contact with employees and vice versa.

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Resolve concerns and suggestions from guests.

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Take care of all consumer issues. (Inform management if there are any problems in this area.)

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Will place orders for all stand equipment and food, as well as a weekly closing inventory sheet. Maintain the Food & Beverage Supervisor's par levels by ordering food from the Warehouse.

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On all food products, there is a focus on quality and portion control.

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Ensures that all employees are dressed appropriately and that the park hygiene standards are followed. Responsible for cash control, making sure all registers balance at the end of the night.

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Ensures that all team members are adhering to the company's ideals and fulfilling our task.

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Comply with all COVID-19 health and safety protocols as defined by public health standards and company policy.

SKILLS AND ABILITIES: •

Trustworthy

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Comfortable interacting with people

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Good communication skills, oral and written

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Good problem-solving skills

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Be a self-starter

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Be goal oriented

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Strong Organizational skills

QUALIFICATIONS & REQUIREMENTS: •

Smart Serve Certificate

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Food Handlers Certificate

Job 2 My group partner Shivangi found this job which I think very nice and related to my field and experience but still I choose to go with my job option which I thought would be best for my career.

This job can be found at Canada Jobs. It is posted online and I can apply through Canada Job portal. Date Posted: 2021-03-04 Job Title: Manager of Tourism Company: Economic Development Corporation of North Simcoe (EDCNS) Location: Midland, Ontario Department: Tourism Management The Economic Development Corporation of North Simcoe (EDCNS) is hiring for a MANAGER OF TOURISM for the HEART OF GEORGIAN BAY Located in the "Heart of Georgian Bay," the Economic Development Corporation of North Simcoe (EDCNS) is a non-profit agency reporting to a Board of Directors and financially supported by the municipalities of Midland, Penetanguishene, Tay and Tiny.

Job Summary For the role of Tourism Manager, we are currently looking for an accomplished professional. This person will have the experience, expertise, and abilities to establish the "Heart of Georgian Bay" as a well-known tourist destination. This salaried role would promote projects that advance tourism in the Heart of Georgian Bay, reporting directly to the EDCNS Board of Directors through the EDCNS Tourism Committee. Working with stakeholder groups, organising communications, updating the website, initiating and preparing marketing materials, planning special events, and leading collaborations with local businesses and governmental organisations by securing support and implementing marketing campaigns will be the responsibilities of the successful candidate. Through successful tourism growth, partnership, and support activities, you will also have a positive impact on local tourism businesses. The good applicant would be the Heart of Georgian Bay's official spokesperson. Qualifications and Skills The ideal candidate will possess: • Extensive knowledge of corporate relations, including at least 3 years of relevant experience

• A post-secondary degree or diploma in travel, marketing, public relations, or a related discipline, or a combination of equivalent experience • A post-secondary degree or diploma in tourism, marketing, public relations, or a related discipline, or a combination of equivalent experience

• Excellent communication skills, both verbal and written

• Adobe Creative Suite, Web Publishing Software, Word, Excel, and PowerPoint, as well as GSuite Tools and social media channels • Budgeting and financial management reporting expertise • Project management and event management experience are strengths • You must have a valid driver's licence and access to a vehicle for business travel. • Willingness to work evenings and weekends on occasion to support and engage in publicity and outreach programmers

Cover Letter and Resume...